Gluten-Free Orange Flesh Flour is a nutrient-rich, naturally gluten-free flour made from dried and ground orange-fleshed sweet potatoes. It is packed with vitamins, especially beta-carotene (a precursor to vitamin A), fiber, and essential minerals, making it a healthy alternative to traditional wheat flour. This flour has a mildly sweet flavor and a vibrant color, making it ideal for baking, thickening soups and sauces, or adding nutritional value to smoothies and baby food. Its fine texture and natural sweetness enhance recipes while providing a wholesome, allergen-free option for gluten-sensitive individuals.